We offer a range of quality fresh produce films with benefits for different produce, such as broccoli, lettuce, carrot, baby corn, cucumber, assembled veggies on a tray, apples, pears and mushrooms. The film has high strength, is easier to handle and minimizes risk of tearing, all while providing added protection to reduce spoilage and wastage.
The fresh produce film is highly transparent, glossy and has exceptional anti-fog properties. It has good moisture and oxygen transmission rate to ensure that the product remains fresh.
Our films run efficiently on auto tray wrapping machines like Digi, Ulma, Waldyssa, Hobart, Ishida, Omori and Ossid. The film works with maximum flexibility on high-speed machines and it gives equivalent throughput as compared with PVC films. Our film is used on a wide variety of trays and ensures a sealed pack with minimum film usage.
Our packaging films are tailored to make wrapping simple and easy for manual fresh produce wrapping machines. Manual machines have electric heat blades, and our film rolls are easy to unfurl, giving packers professional-looking even cuts without releasing any foul burning smell. Further, it helps the produce trays to get tightly sealed via the bottom hot plate.
For USA, Canada: forvara.fp@specialty-films.com
For EU, UK and Rest of the world: wrapit.fp@specialty-films.com
Allows wrapping around containers of porcelain, glass, ceramic, steel and certain plastics to seal food without the hassle of film entanglement. It has good film-to-film clinginess.
Exceptional anti-fog properties for see-through packaging of perishables to display in freezers.
Bisphenol A (BPA) free and does not contain any plasticizers (such as phthalates), stabilizers, chlorine content or any chemicals that are harmful to human health.
Does not crack even at sub–zero temperatures of up to
-30 °C (-22 °F).
Keeps produce fresh for a longer period, thus increasing its shelf life.
No obnoxious smell compared to PVC films.
Polyethylene is easily recycled without releasing any harmful substances into the environment.
Also safe for contact with fatty foods.
Allows the film to be kept taut around the product, without wrinkles.
This film has micro holes that allow air permeation to maintain the rate of respiration. Micro-perforation involves making holes in the film ranging from a diameter of 1 mm to 2 mm either by cold or hot needles, or laser processes.
Micro-perforation is essential for packed vegetables, since the film ensures that products can breathe and the air inside the package can be circulated. It helps in sustaining quality, freshness, and integrity of the content, enhancing greater shelf life. Most common is the 5-line micro-perforation — however, we can produce different patterns of micro-perforation as required by the customer or the application.
Specialty Polyfilms is committed to developing sustainable products. After years of research and development, we have successfully introduced biodegradable fresh produce film. With the world moving onto sustainable packaging, our film can be used in packaging of fresh fruit and vegetables, mushrooms, and fresh produce.
The eco-friendly film has technical properties similar to conventional film. With this biodegradable product, we aim to bring about a positive effect on the environment and reduce the use of non-biodegradable single-use plastic.
| ATTRIBUTE | SI | FPS |
|---|---|---|
| Width | 250-700mm | 10 to 28 in |
| Length | 500 – 2000 m | 1500 – 6000 ft |
| Thickness | 8 – 25 µ | 32 – 100 Gauge |
| Core size | 50 / 76 / 114 / 150 mm or as per requirement | 2 / 3 / 4.5 / 6 in or as per requirement |
Customized sizes, properties, packaging and colors are also available.
| SI | FPS | ||
|---|---|---|---|
| Tensile Strength | MD | 10-24 MPa | 1500 -3500 psi |
| CD | 8-13 MPa | 1200- 2000 psi | |
| Elongation | MD | 150-200 % | 150-200 % |
| CD | 350-400 % | 350-400 % | |
| Permeability (OTR) | 35000 cc/m² per 24 hrs | 2260 cc / 100 in² / 24 hrs | |
| Water Vapour Transmission (WVTR) | 115 g/m² (24 hrs) | 7.42 g / 100 in² /24 hrs | |
| Food Safety Compliance | Meets the latest food contact regulations as per EU directive no.10/2011 (Ref.2002/72/EEC) | Meets the latest food contact regulations as per FDA – 21 CFR 177.1520 | |
Forvara® Fresh Produce Film has anti-fogging additives to prevent fog build-up on the inside of packages, improving aesthetics and the shelf life of chilled perishables.
Polyethylene (PE), the base material used in manufacturing Forvara® & Wrapit® Films, is a simple structure polymer that has the least environmental impact. It is easily recyclable and when annihilated, it burns to hydrogen and carbon without any polluting content.
It is now time-tested that the user would find no difference in usage of our PVCL film as compared to PVC ones, from the functional point of view.
BRCGS Packaging Material certified Company.
Does not contain Bisphenol A (BPA), which is unsafe for the food.
Meets latest food contact regulations as per FDA – 21 CFR 177.1520
Meets the latest food contact regulations as per EU directive no. 10/2011 (Ref. 2002/72/EEC)
Does not contain any chemicals from the California Prop. 65 list of harmful chemicals.
Approved raw-material, no cross-contamination with non-kosher products
For USA, Canada: forvara.fp@specialty-films.com
For EU, UK and Rest of the world: wrapit.fp@specialty-films.com
This information is based on our present knowledge. However, Specialty Polyfilms India Pvt. Ltd. assumes no responsibility for use
of information presented herein and hereby disclaims all liability with regards to such use.
